Creamed Fried Sweet Onions

1 lb Sweet Onions
fat for frying
2 tb flour
1 1/4 c hot milk
Salt and pepper to taste

Fry peeled, sliced onions in hot fat until tender and fairly brown, turning frequently. Scrape up
all the brown crispy parts, sprinkle on flour and stir gently till mixed. Stir in hot milk and cook
until boiled up.