Sweet Onion Dressing

1 cup sugar
1 teaspoon salt
dry mustard
celery seed
1 Sweet Onion, grated
1 tablespoons oil
1/2 cup vinegar

In a small saucepan, mix together sugar, salt, mustard and celery seed. Add grated sweet onion (size depends on individual taste), oil and vinegar. Heat until sugar is melted. Cool and refrigerate. Serve over salad warm or cold.
Makes about 1 1/2 cups.